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Rum Punch

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Print Recipe
  • Total Time: 5 minutes
  • Yield: 1 Glass 1x

Ingredients

Scale
  • 250 ml White Rum
  • 250 ml Dark Rum
  • 250 ml Pineapple Juice
  • 250 ml Orange Juice
  • 125 ml Fresh Lime Juice
  • 125 ml Grenadine
  • Ice Cubes
  • Orange And Lime Slices For Garnish

Instructions

  1. In a large punch bowl or pitcher, combine all ingredients.
  2. Stir well to mix.
  3. Add plenty of ice cubes to chill.
  4. Serve in highball glasses over ice.
  5. Garnish each glass with orange and lime slices.
  • Prep Time: 5 minutes
  • Category: Cocktail
  • Cuisine: Caribbean

Nutrition

  • Calories: 200

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