Mango Mule

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A tropical twist on the classic mule — sweet mango purée meets zesty lime and spicy ginger beer for a vibrant, alcohol-free refresher.

Fruity, fizzy, and full of sunshine in every sip.

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Use smooth mango purée (fresh or canned) and chilled ginger beer for best texture and fizz.
In a highball glass, combine mango purée and fresh lime juice.
Fill the glass completely with fresh ice cubes, then top with chilled ginger beer.
Stir slowly for 10–15 seconds to mix without losing carbonation.
Garnish beautifully (optional): Add a lime wheel on the rim and a mango slice for color and tropical flair.
Enjoy chilled — sweet, tangy, and perfectly spiced.
Optional tip: Add a dash of chili salt on the rim for a spicy kick or swap lime for passion fruit for an exotic variation.

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