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Bel (Wood Apple) Cooler

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Traditional wood apple drink-tangy, aromatic, and cooling.

  • Total Time: 3 minutes
  • Yield: 1 1x

Ingredients

Scale
  • 2 tbsp Wood Apple Pulp
  • 3/4 cup Chilled Water
  • 1-2 tsp Sugar or Jaggery
  • Pinch of Black Salt
  • Ice Cubes

Instructions

  1. Set out a clean serving glass.
  2. Fill the glass completely with fresh ice.
  3. Add all listed ingredients (except the ice) directly into the glass.
  4. Stir gently until evenly combined and well chilled.
  5. Garnish as specified in the recipe, if applicable, and serve immediately.
  • Prep Time: 3 minutes
  • Category: Mocktail
  • Cuisine: Indian

Nutrition

  • Calories: 160