Nutella Shake
Nutella Shake
A rich and creamy shake that combines the irresistible chocolate-hazelnut magic of Nutella with smooth ice cream and milk.Thick, nutty, and utterly decadent — a true comfort drink for dessert lovers.
Story:
The Nutella Shake traces its roots to Italy, where the beloved hazelnut spread first stole hearts in the 1960s. What began as a humble breakfast treat quickly turned into a global obsession — and this shake captures that same nostalgia in a glass. Every sip feels like a warm hug from childhood, creamy and indulgent yet wonderfully familiar.
- Total Time: 3 minutes
- Yield: 1 Glass 1x
Ingredients
Scale
- 2 scoops Vanilla Or Chocolate Ice Cream
- 120 ml Milk
- 2 tbsp Nutella
- Optional garnish: Nutella swirl and chopped hazelnuts
Instructions
- Add ice cream, milk, and Nutella to a blender.
- Blend for 20–30 seconds until creamy, thick, and fully combined.
- Pour into a chilled milkshake glass and swirl a spoon of Nutella along the inside rim for extra richness.
- Garnish beautifully (optional): Top with chopped hazelnuts, whipped cream, or a drizzle of chocolate sauce for an indulgent finish.
- Enjoy cold — silky, nutty, and deeply satisfying.
- Optional tip: Add a shot of espresso for a mocha-style twist or blend in a banana for extra creaminess.
- Prep Time: 3 minutes
- Category: Shakes
- Cuisine: Italian
Nutrition
- Calories: 500
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