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Green Tea

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Green tea is a type of tea made from Camellia sinensis leaves and buds that have not undergone the same oxidation process used to make oolong and black teas. It has a lighter flavor and is known for its health benefits.

  • Total Time: 4 minutes
  • Yield: 1 Glass 1x

Ingredients

Scale
  • 240 ml Hot Water (75-85°C)
  • 1 Green Tea Bag Or 1 Tsp Loose Leaf Tea
  • Honey Or Lemon (Optional)

Instructions

  1. Heat water to the recommended temperature for green tea (do not use boiling water).
  2. Pour the hot water over the tea bag or loose leaf tea in a mug.
  3. Steep for 2-3 minutes to prevent bitterness.
  4. Remove the tea bag or strain the loose tea.
  5. Add honey or a squeeze of lemon if desired.
  • Prep Time: 1 minute
  • Cook Time: 3 minutes
  • Category: Hot Beverages – Coffee/Tea and more
  • Cuisine: Chinese, Japanese

Nutrition

  • Calories: 2

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