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Salted Caramel Iced Coffee

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Print Recipe

Iced coffee gently sweetened with caramel and a pinch of salt for balance.

  • Total Time: 4 minutes
  • Yield: 1 1x

Ingredients

Scale
  • 1/2 cup Strong Coffee (chilled)
  • 1/2 cup Cold Milk
  • 2 tsp Caramel Sauce or Syrup
  • Small Pinch of Salt
  • Ice Cubes

Instructions

  1. Add coffee, milk, caramel, and a tiny pinch of salt to a shaker. Shake briefly to combine.
  2. Fill a glass with ice. Pour in the mixture. Serve.
  • Prep Time: 4 minutes
  • Category: Cold Beverages – Coffee/Tea and more
  • Cuisine: International

Nutrition

  • Calories: 190

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