Pineapple Tulsi Cooler
A refreshing blend of tropical pineapple and the gentle herbal essence of tulsi, brightened with a splash of lime.
Light, crisp, and rejuvenating — this mocktail is your perfect mid-day cooler or post-meal refresher.
- Total Time: 3 minutes
- Yield: 1 1x
Ingredients
Scale
- 3/4 cup Pineapple Juice
- 3–4 Tulsi Leaves (lightly bruised)
- 1 tsp Lime Juice
- 1/4 cup Chilled Water
- Ice Cubes
Instructions
- Place a highball glass in the fridge for a few minutes or fill it with ice while you prepare the drink.
- Pour pineapple juice, lime juice, and chilled water into the glass.
- Lightly bruise 3–4 tulsi leaves between your palms to release aroma, then drop them into the drink.
- Add ice cubes and stir gently for 45–60 seconds until well combined and icy cold.
- Top with a fresh tulsi sprig or a lime wheel.
- Serve immediately.
Notes
✨ Tips to Elevate It
-
Add a splash of sparkling water for a bubbly twist.
-
Rim the glass with salt and chili powder for a tangy edge.
-
Stir in a few drops of honey if you prefer a sweeter note.
- Prep Time: 3 minutes
- Category: Mocktail
- Cuisine: Indian
Nutrition
- Calories: 105
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